Barley Mowat 

Parallel 49 Ugly Sweater

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For those that need a primer, a Milk Stout is much like a regular stout, but in addition to fermenting all those lovely malt-derived sugars (maltose) we also get the lazy, good-for-nothing, cows to pitch in and contribute something for a change. That something is lactose, and yes, Milk Stout is effectively raw milk… but mixed with beer… okay, maybe I’m not adequately selling it here…

Believe it or not, all that milk really IS a good thing. Milk Stouts have the richest, creamiest body you could possibly imagine, and brewers exploit that to float very strong, heavy flavours on top of that creamy body. Southern Tier makes a fantastic Crème Brûlée Milk Stout, each sip of which requires solid concentration to consume, and a bottle of which is a solid winter’s evening project.

All of this creates a problem for Ugly Sweater. You see, if it’s in a six pack from Parallel 49 it’s meant to be a sessionable beer, aka something you can quaff 3 or 4 of without thinking twice. The choice of a Milk Stout as a session ale is confusing at best, and definitely worrisome.

But you know what? They pulled it off. Galldernit if those guys over on Triumph street are managing to not only not screw up unlikely beer combinations, but to actually make them delicious. Pumpkin in a Märzen? Golden. Caramel in a Scotch Ale? Solid. And a Milk Stout as a session beer? Done.

The trick is that this beer is not so much a stout as it is a solid porter, and rather than using the lactose to build a massive sweet chocolatey body on top of which to build a skyscraper of flavour, they’ve dialed it down to just a nice creamy mouthfeel with a hint of cocoa.

Serving temperature matters with this guy. You’re looking for about 50F (10C), which means leaving it outside in the day around now should be just about right. At that temperature, you should definitely pick out the chocolate, but also some coffee, toffee and definitely a little bitter bit from the hops. Before you know it, though, your glass will be empty and you’ll be reaching for another.

UPDATE: Dave Shea, who actually–you know–brews beer, corrects me: milk stouts just contain lactose, not fermented lactose. In fact, lactose is added specifically because it doesn’t ferment, which is the source of all that creamy goodness… mmm… creamy goodness… anyone else thirsty?

Coles notes:

Brewery Parallel 49
From Vancouver, BC
Name Ugly Sweater
Style Milk Stout
SOA Now Bronze
SOA Potential n/a. Not a cellaring beer.
Drink Now. In sixes.
Preferred attire for drinking Oddly enough, a smoking jacket.
Availability Widely available at LRS & some LDB
Cost $12.25-16.00 per 6x341ml bottle.
Similar Beers None in BC
Chuck says Buy a six pack. Drink it. Buy a six pack. Drink it. Buy a six pack…


I’m running out of Bronze medals.

Written by chuck

November 16th, 2012 at 3:46 pm

Posted in Beers

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2 Responses to 'Parallel 49 Ugly Sweater'

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  1. Hey there, couldn’t help but notice a couple beers in the rumored area.. particularly p49 offerings. I won’t reveal how i know but p49 will be making a RIS and it will be called From Russia With Love, With and Love being the brewmasters last names. The Belgian will be a quad-style.. and may or may not be barrel aged (jd barrels)a few more offerings soon too that are fairly hush hush

    hope this helps!

    anon

    7 Dec 12 at 20:27

  2. Thanks for the info. Love the RIS name!

    chuck

    8 Dec 12 at 15:56

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