Barley Mowat 

Beer of the… Quarter?

with 3 comments

It’s been a while since I’ve picked a beer of theā€¦ let’s just call it quarter. However, this holiday season there’s one very interesting brew out there that I figure everyone should buy and try.

Beers make it into my acclaimed Box What Is On The Right Of The Blog for a few reasons. Sometimes they’re stonking great, but often they’re just interesting or unique for any one of a dozen reasons. Maybe the brewery is stepping up their game, maybe the packing is interesting, or maybe the beer itself is excellent. This mon–er, quarter, all three are true.

The beer in question is Howe Sound’s Woolly Bugger 2013. In past years, this has been one of the few BC Brewed, English-style Barley Wines on the market and I’ve loved it for that. This year, though, they change things up a bit and went for more of a hybrid form: a strong malt base with a slightly bitter finish. The result is an outstanding step up from previous years, and a beer that is eminently drinkable now but will definitely cellar well for 2-3 years. Right now you’ll get subtle chocolate behind balanced hops, but over time the smooth malt tones will mingle and come forward.

But I said something about packaging, right? Sure did. Check this bad boy out.


Ooooooooo, yeah.

This is a dramatic departure from previous HS bottlings, but also from prior Woolly Buggers. Frankly, I love every little bit of this bottle. To generate this beauty, Howe Sound teamed up with Tom Pedriks from Resonance Branding and, gosh darn it, they did well. In addition to a flat out awesome 19th century pharmaceutical look and feel on a bottle that basically contains medicine, the format of the bottle should not be overlooked.

It’s a 375ml demi bottle. Most local Barley Wines come in 650ml bombers, which can make the commitment involved in cracking one open to drink somewhat daunting. For reference, here is the one I had last night, with the entirety of its contents poured into my glass.


“Drinkable” in beer doesn’t usually means “something you can physically drink in one sitting” but what the hell, I’ll call this one Drinkable.

So, go forth and buy a few bottles of this sweet boozy concoction, and enjoy yourself a cool snifter in front of a roaring fire. It’s what this beer was made for.

APPEARANCE Deep, opaque auburn with quickly dissipating thin head.
NOSE Caramel, chocolate and a hint of backing hops.
TASTE Sharp, but not overwhelming, hops followed by a smooth malt body. Subtle chocolate intertwines with strong caramel.
STATS 10.5% ABV / 75 IBU / 25 Degrees Plato
SHOULD I BUY IT? Absolutely. Buy at least two: one for now and one to drink alongside next year’s version.

Brewery Howe Sound
From Squamish
Name Woolly Bugger
Style Barley Wine (Hybrid American/English)
SOA Now Bronze
SOA Potential Silver
Drink Now-2016
Thing that could improve label Two gloved hands pointing at the name
Availability Most LRS’s have some
Cost ~$5-7 per 375ml demo
Similar Beers All the other Barley Wines out there right now


 


Time will make it better. Trust me.

Written by chuck

December 24th, 2013 at 2:53 pm

Posted in Beers

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3 Responses to 'Beer of the… Quarter?'

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  1. Much agreed – one of the best seasonals this fall. Woolly Bugger always ages really well, but this year’s release is great now. I’ll take a 2013 Woolly Bugger over a 2013 Old Cellar Dweller any day. Just stocked up, but it cost me $9/bottle because I couldn’t find many stores with stock left.

    Jeff

    24 Dec 13 at 17:49

  2. […] Last year on New Year’s Day I introduced the “Annual Barley Mowat Excellence in Beer Awards” aka The Beerdies, and I figure there’s no sense in introducing an annual something if you don’t plan on at least doing it every year or so, like clockwork. That’s me: when I make a commitment to give out an award repeatedly, on a set schedule, I come through each and every time. Why are you laughing? […]

  3. They made a 2nd batch, WCL Royal Oak just got it.
    It would be interesting to know if both batches are exactly the same or if there is a (slight) difference – e.g. because of availability of ingredients/different suppliers/growers), like with Lighthouse Siren.

    Frank_Z

    3 Mar 14 at 10:49

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